Persimmon and Orange Smoothie
Persimmon and Orange Smoothie

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, persimmon and orange smoothie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The persimmon-orange-cinnamon combination may seem unusual, but that is exactly the reason why I was asked by Williams-Sonoma to be a part of their Smoothie Week * which focuses on the theme "Not Your Typical Smoothie". You know that when it comes to finding the right combo for your blender *, it can turn into a trial and error task. Containing superpower fruits and vegetables, this smoothie is full of immune-boosting vitamins and antioxidants. The smoothie also contains a lot of dietary fiber, which helps to promote optimal digestion and metabolism.

Persimmon and Orange Smoothie is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Persimmon and Orange Smoothie is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have persimmon and orange smoothie using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Persimmon and Orange Smoothie:
  1. Prepare 4 Persimmon
  2. Take 2 Orange juice
  3. Take 2 tbsp Sugar
  4. Prepare 1/8 tsp Cinnamon
  5. Get 6 Ice cubes

My reaction when drinking the first sip of this smoothie was "but this tastes like carrot cake!" And it really did! In addition to being packed with vitamin C, this smoothie really felt like a liquid piece of cake, but a healthy one of course! On a serious note, the persimmon fruit is bright yellow/orange in colour, oval shaped, smooth and very juicy when ripe. The fruit derives from East Asia and is popular amongst the western hemisphere doing the cooler months.

Steps to make Persimmon and Orange Smoothie:
  1. Blend all the ingredients together to create a glass full of sheer bliss. This recipe serves two glasses of yummy smoothie. Serve instantly to enjoy this superb Smoothie.

On a serious note, the persimmon fruit is bright yellow/orange in colour, oval shaped, smooth and very juicy when ripe. The fruit derives from East Asia and is popular amongst the western hemisphere doing the cooler months. Blend the three ingredients together until smooth. I used my stick/immersion blender, one of my favorite kitchen appliances. Remove stem from persimmon, cut persimmon in half and remove seeds if any, add to a high-speed blender with chop frozen bananas, almond milk, dates, vanilla, and cinnamon.

So that’s going to wrap this up with this exceptional food persimmon and orange smoothie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!