Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis
Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roasted pork with korean dried persimmon roll top passion fruit coulis. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis is something that I have loved my whole life. They are nice and they look fantastic.

See great recipes for Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis too! I put kiwi fruit, strawberries, and blackberries on top (I was going to add passion fruit juice in with the whipped cream mixture, but the store was not selling any–sad face!). See recipes for Persimmon Salsa, Persimmon pudding (raw) too. Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves.

To get started with this particular recipe, we have to prepare a few components. You can have roasted pork with korean dried persimmon roll top passion fruit coulis using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis:
  1. Get 10 thinly slice roasted pork
  2. Take 6 dried korean persimmon
  3. Make ready 2 large puff pastry
  4. Take 1 egg yolk
  5. Take 5 each slice of mozzarella cheese and cheddar cheese
  6. Make ready Passionfruits Coulis
  7. Get 6 passion fruits
  8. Take 4 tbsp sugar
  9. Make ready 1 cup mandarin orange juice
  10. Get 1/4 Cup water

Any dried fruit works well such as cherries, raisins, cranberries, blueberries, or chopped apricots. For a really decadent treat, use chocolate chips and nuts instead of fruit.. Dorothy's Lemon Sponge Pudding Cake with Mango Coulis and Raspberry Sorbet Dried Fruit and Nut Bars Dried Fruit and Peanut Butter Bars Easy Asian Pear Tart. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.

Instructions to make Roasted Pork With Korean Dried Persimmon Roll Top Passion Fruit Coulis:
  1. Put on mozzarella and cheddar cheese then layer thinly slice roasted pork then Roll it up firmly the cover with film and refrigerate,ready to use in an hour or the following day
  2. Slice it up then arrange it on a parchment paper then baste it egg yolk
  3. Asked it at 200 c for 10 to 15 minutes till it’s lightly brown and cheese melted
  4. Enjoy it as it is or sprinkle some passionfruits Coulis
  5. Making passion fruits Coulis,scoop the passionfruits into a pot and mix with 4 tbsp Of sugar, 1/4 cup water, 1 cup of mandarin orange then let it simmer for about 8 to 10 minutes till it start to reduce to half and start thicken then off heat and let it cool
  6. Seive it and reserve the passionfruits Coulis In fridge and ready to use anytime

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