Persimmon Toast with Sour Cream and Cinnamon
Persimmon Toast with Sour Cream and Cinnamon

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, persimmon toast with sour cream and cinnamon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Persimmon Toast with Sour Cream and Cinnamon is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Persimmon Toast with Sour Cream and Cinnamon is something that I have loved my whole life.

Remove from heat and strain the liquid. Stir in the sugar and persimmons. Cool and let sit in the refrigerator. Add the dark brown sugar, sour.

To begin with this recipe, we must first prepare a few ingredients. You can have persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Make ready 1 slice Sliced bread
  2. Get 1/2 Persimmon
  3. Take 1 Sour cream
  4. Make ready 1 Cinnamon
  5. Make ready 1 Granulated sugar
  6. Prepare 1 optional… Honey

With an electric mixer, whip the cream to stiff peaks. Gently fold the persimmon-honey mixture into the whipped cream. Divide the cream into parfait glasses, serving dishes, or a baked pie shell. Serve immediately, chill, or freeze for a frozen mousse.

Instructions to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
  2. Bake in the oven until the surface has browned. Top with honey if you like.

Divide the cream into parfait glasses, serving dishes, or a baked pie shell. Serve immediately, chill, or freeze for a frozen mousse. Mix cream, sugar and gelatin in. thickened. Fold in sour cream and vanilla. Whisk until. and pour over Vodka, Triple Sec and rum and chill.

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