Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, perfect persimmon pudding. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Perfect Persimmon Pudding is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Perfect Persimmon Pudding is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook perfect persimmon pudding using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Persimmon Pudding:
- Make ready 2 cups Persimmon Pulp
- Make ready 1 cup evaporated milk
- Take 1 cup sugar
- Get 1 cup flour
- Take 2 tsp vanilla
- Prepare 1 tsp salt
- Get 1 tsp baking powder
- Make ready 1 tsp cinnamon
- Get 1 egg
- Get 1/2 tsp baking soda
- Prepare 1 stick butter
- Get Whipped cream
Instructions to make Perfect Persimmon Pudding:
- Melt butter and pour into in a 13x9 baking dish
- Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture.
- Bake at 350° for 35-45 min, untill edges are pulling away from the dish
- Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same.
So that is going to wrap this up for this exceptional food perfect persimmon pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
