Persimmon Toast with Sour Cream and Cinnamon
Persimmon Toast with Sour Cream and Cinnamon

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, persimmon toast with sour cream and cinnamon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Persimmon Toast with Sour Cream and Cinnamon is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Persimmon Toast with Sour Cream and Cinnamon is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Take 1 slice Sliced bread
  2. Take 1/2 Persimmon
  3. Make ready 1 Sour cream
  4. Prepare 1 Cinnamon
  5. Get 1 Granulated sugar
  6. Take 1 optional… Honey
Steps to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
  2. Bake in the oven until the surface has browned. Top with honey if you like.

So that’s going to wrap it up for this exceptional food persimmon toast with sour cream and cinnamon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!