Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple persimmon jam. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Persimmon Jam is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Simple Persimmon Jam is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple persimmon jam using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Simple Persimmon Jam:
- Take 2 large Persimmon
- Make ready 75 grams Sugar
- Get 1 tbsp Lemon juice
- Make ready 50 ml Water
Steps to make Simple Persimmon Jam:
- Remove the stem and skin from the persimmons and cut into bite-sized pieces.
- Add the sugar and water to a thick frying pan and turn on the heat. When it starts to thicken, add the lemon juice. Let it come to a boil and it's done.
So that’s going to wrap it up with this special food simple persimmon jam recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
