Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy persimmon and mozzarella cheese salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Persimmon and Mozzarella Cheese Salad is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Persimmon and Mozzarella Cheese Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy persimmon and mozzarella cheese salad using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Persimmon and Mozzarella Cheese Salad:
- Get 2 Persimmon (seedless type)
- Prepare 1 to 2 balls Mozzarella cheese
- Prepare 1 to garnish Fresh basil
- Make ready 1 Olive oil
- Make ready 1 Salt
- Get 1 Coarsely ground black pepper
Steps to make Easy Persimmon and Mozzarella Cheese Salad:
- Take the blossom ends of the persimmons, peel and slice about 5 mm thick.
- Cut the mozzarella cheese about the same thickness as the persimmons.
- Layer the persimmon and mozzarella slices on a plate.
- Season with salt and coarsely ground black pepper, and drizzle on some olive oil.
- Scatter some basil leaves on top and it's done!
- Arranged like a Christmas wreath. Whole basil leaves look a bit like holly leaves here.
So that’s going to wrap this up for this exceptional food easy persimmon and mozzarella cheese salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
