Fall Fruit Decorated Cake
Fall Fruit Decorated Cake

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fall fruit decorated cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fall Fruit Decorated Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fall Fruit Decorated Cake is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fall fruit decorated cake using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fall Fruit Decorated Cake:
  1. Take For the sponge cake
  2. Take 65 grams Cake flour
  3. Take 25 grams Corn starch
  4. Get 70 grams Sugar
  5. Take 3 large Eggs
  6. Prepare For decoration
  7. Make ready 1 Persimmon (cut into chunks)
  8. Make ready 1 Sweet scarlet grapes
  9. Prepare 1 Kiwi (cut into 1/4 slices)
  10. Make ready 1 Pineapple (cut into chunks)
  11. Get 1 can Canned peaches
  12. Get 400 ml Heavy cream
  13. Take 40 grams Sugar
Instructions to make Fall Fruit Decorated Cake:
  1. Place the eggs and sugar into a bowl and whip in a hot water bath. Remove from the hot water bath once the sugar has dissolved, and whip with a hand mixer for about 15 minutes until it resembles whipped cream.
  2. Combine the cake flour and corn starch, place into a sifter and add to Step 1. Lightly mix together throughout.
  3. Pour Step 2 into a pan lined with parchment paper, remove the air bubbles, and bake in an oven preheated to 170℃ for about 35-40 minutes.
  4. After baking and cooling, evenly cut off the baked portion on top, and slice the sponge cake in two.
  5. Add the heavy cream and sugar to a bowl, and whip with a hand mixer.
  6. Coat the sponge cake from Step 4 with the frosting from Step 5 using a palette knife, place the cut peaches on top, and cover everything with Step 5.
  7. Decorate the edges of Step 6 with heavy cream, top with your favorite fruits, and it is done.
  8. This is my summer fruit decorated cake.. - - https://cookpad.com/us/recipes/150841-summer-fruit-decorated-cake

So that’s going to wrap it up for this special food fall fruit decorated cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!