Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, persimmon toast with sour cream and cinnamon. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Persimmon Toast with Sour Cream and Cinnamon is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Persimmon Toast with Sour Cream and Cinnamon is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Persimmon Toast with Sour Cream and Cinnamon:
- Get 1 slice Sliced bread
- Get 1/2 Persimmon
- Make ready 1 Sour cream
- Make ready 1 Cinnamon
- Prepare 1 Granulated sugar
- Get 1 optional… Honey
Instructions to make Persimmon Toast with Sour Cream and Cinnamon:
- Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
- Bake in the oven until the surface has browned. Top with honey if you like.
So that’s going to wrap this up with this special food persimmon toast with sour cream and cinnamon recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
