Persimmon Salsa
Persimmon Salsa

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, persimmon salsa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Persimmon Salsa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Persimmon Salsa is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have persimmon salsa using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Persimmon Salsa:
  1. Make ready 2 persimmons (fuyu)
  2. Get 2 limes
  3. Take 1 shallot
  4. Make ready I jalapeño
  5. Make ready 1/4 cup pomegranate
Steps to make Persimmon Salsa:
  1. Dice persimmons approximately 1/4 inch cubes
  2. Squeeze two limes onto persimmons and toss
  3. Finely chop the shallot and jalapeño and add
  4. To add color add pomegranate and consider avocado, or cilantro as well.
  5. Eat with chips or great rolled in lettuce cups as well

So that’s going to wrap it up for this special food persimmon salsa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!