Restaurant-Style Persimmon Shira-ae
Restaurant-Style Persimmon Shira-ae

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, restaurant-style persimmon shira-ae. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Restaurant-Style Persimmon Shira-ae is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Restaurant-Style Persimmon Shira-ae is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have restaurant-style persimmon shira-ae using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant-Style Persimmon Shira-ae:
  1. Make ready 400 grams Firm tofu (before draining)
  2. Make ready 40 grams Carrot
  3. Take 1 bunch Chrysanthemum greens (or spinach or green beans)
  4. Take 15 grams Walnuts
  5. Prepare 1 Persimmon
  6. Make ready 1 1/2 tbsp ☆Miso
  7. Prepare 1 tbsp ☆Sugar
  8. Take 2 tbsp ☆Ground sesame seeds
Steps to make Restaurant-Style Persimmon Shira-ae:
  1. Drain the tofu well. Shave the carrot into slivers and blanch. Boil the spinach and cut into 3 cm.
  2. Roast the walnuts in a preheated oven set to 340F/170℃ for 20 minutes and roughly chop.
  3. Peel the persimmon and dice (you could use the persimmon as a container; in that case don't peel and hollow out with a spoon).
  4. In a bowl, combine the carrots, chrysanthemum greens, tofu, and mash with your hands. Flavor with ☆ ingredients. I used green beans in the photo.
  5. In the end, add the persimmons and roasted walnuts and it's done.

So that’s going to wrap this up with this special food restaurant-style persimmon shira-ae recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!