Persimmon Toast with Sour Cream and Cinnamon
Persimmon Toast with Sour Cream and Cinnamon

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, persimmon toast with sour cream and cinnamon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Persimmon Toast with Sour Cream and Cinnamon is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Persimmon Toast with Sour Cream and Cinnamon is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Prepare 1 slice Sliced bread
  2. Make ready 1/2 Persimmon
  3. Make ready 1 Sour cream
  4. Get 1 Cinnamon
  5. Make ready 1 Granulated sugar
  6. Take 1 optional… Honey
Instructions to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
  2. Bake in the oven until the surface has browned. Top with honey if you like.

So that is going to wrap this up for this special food persimmon toast with sour cream and cinnamon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!