Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cocktail fruit salad kababs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cocktail Fruit Salad Kababs is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cocktail Fruit Salad Kababs is something that I’ve loved my entire life. They’re nice and they look fantastic.
Thread fruit onto sticks to create a rainbow color effect with each fruit kabob, making a red/orange/yellow/green combination. For example, strawberry, cantaloupe, pineapple, honeydew, kiwi, etc. Top each kabob with a grape. Place fruit salad kabobs in an attractive arrangement on a platter of your choice.
To begin with this particular recipe, we must prepare a few components. You can cook cocktail fruit salad kababs using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cocktail Fruit Salad Kababs:
- Get 1 cup persimmons
- Get 1 cup cantaloupe
- Take 1 cup strawberries
- Get 1 cup oranges
- Make ready 1 cup apples
- Make ready 1 cup pears
- Prepare 1 cup plums
- Make ready 7-8 skewers
- Get 1 cup pure coconut milk
Marinate feta: In a small bowl, combine feta, olive oil, lemon juice, garlic, dill and parsley. Season with salt and pepper, then toss until cheese is fully coated in the marinade. In a bowl, combine the fruit and lemon juice. The Spruce / Acme Food Arts / Photodisc / Getty Images.
Instructions to make Cocktail Fruit Salad Kababs:
- Wash all your fruits.
- Chop them all into bite sized pieces.
- Arrange all of them on skewers and place them on a serving platter.
- Eat them as it is or top them with toppings of your choice, like chocolate. I used coconut cream, which not only serves as a unique topping but also enhances the flavours of all the fruits.
In a bowl, combine the fruit and lemon juice. The Spruce / Acme Food Arts / Photodisc / Getty Images. Almost a complete meal on a stick, this beef kebab features top sirloin, onions, peppers, and pineapple—all you need for serving is a bed of rice. The marinade hints of Asian flavors, combining soy sauce and ginger with sherry, brown sugar, and garlic, adding wonderful flavor to the beef while keeping it tender. The perfect fruit salad for a backyard bbq or any occasion.
So that’s going to wrap it up with this special food cocktail fruit salad kababs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
