Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweetened persimmon and walnut spread on toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweetened Persimmon and Walnut Spread on Toast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sweetened Persimmon and Walnut Spread on Toast is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweetened persimmon and walnut spread on toast using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweetened Persimmon and Walnut Spread on Toast:
- Make ready 1 Sliced bread
- Get 1/2 Persimmon
- Make ready 1 Butter or margarine
- Get 3 Walnuts
- Make ready 1 dash Lemon juice
- Take 1 Cinnamon
- Make ready 1 Honey
Steps to make Sweetened Persimmon and Walnut Spread on Toast:
- Spread butter on sliced bread a little more generously than usual. Scatter persimmons cut in easy to eat pieces and walnuts crushed with your hands.
- Sprinkle lemon juice and toast until the bread browns. Sprinkle cinnamon and honey and it's done.
So that is going to wrap it up with this exceptional food sweetened persimmon and walnut spread on toast recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
