Persimmon Toast with Sour Cream and Cinnamon
Persimmon Toast with Sour Cream and Cinnamon

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, persimmon toast with sour cream and cinnamon. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Persimmon Toast with Sour Cream and Cinnamon is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Persimmon Toast with Sour Cream and Cinnamon is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook persimmon toast with sour cream and cinnamon using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Make ready 1 slice Sliced bread
  2. Make ready 1/2 Persimmon
  3. Prepare 1 Sour cream
  4. Take 1 Cinnamon
  5. Prepare 1 Granulated sugar
  6. Make ready 1 optional… Honey
Steps to make Persimmon Toast with Sour Cream and Cinnamon:
  1. Spread sour cream on the bread. Slice the persimmon into 7mm pieces and lay on the bread. Sprinkle cinnamon and granulated sugar.
  2. Bake in the oven until the surface has browned. Top with honey if you like.

So that’s going to wrap this up for this special food persimmon toast with sour cream and cinnamon recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!