Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweetened persimmon and walnut spread on toast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sweetened Persimmon and Walnut Spread on Toast is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sweetened Persimmon and Walnut Spread on Toast is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweetened persimmon and walnut spread on toast using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweetened Persimmon and Walnut Spread on Toast:
- Get 1 Sliced bread
- Get 1/2 Persimmon
- Get 1 Butter or margarine
- Make ready 3 Walnuts
- Take 1 dash Lemon juice
- Get 1 Cinnamon
- Get 1 Honey
Steps to make Sweetened Persimmon and Walnut Spread on Toast:
- Spread butter on sliced bread a little more generously than usual. Scatter persimmons cut in easy to eat pieces and walnuts crushed with your hands.
- Sprinkle lemon juice and toast until the bread browns. Sprinkle cinnamon and honey and it's done.
So that’s going to wrap this up with this exceptional food sweetened persimmon and walnut spread on toast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
