Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy persimmon and mozzarella cheese salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Persimmon and Mozzarella Cheese Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Persimmon and Mozzarella Cheese Salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have easy persimmon and mozzarella cheese salad using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Persimmon and Mozzarella Cheese Salad:
- Take 2 Persimmon (seedless type)
- Make ready 1 to 2 balls Mozzarella cheese
- Take 1 to garnish Fresh basil
- Make ready 1 Olive oil
- Make ready 1 Salt
- Take 1 Coarsely ground black pepper
Steps to make Easy Persimmon and Mozzarella Cheese Salad:
- Take the blossom ends of the persimmons, peel and slice about 5 mm thick.
- Cut the mozzarella cheese about the same thickness as the persimmons.
- Layer the persimmon and mozzarella slices on a plate.
- Season with salt and coarsely ground black pepper, and drizzle on some olive oil.
- Scatter some basil leaves on top and it's done!
- Arranged like a Christmas wreath. Whole basil leaves look a bit like holly leaves here.
So that is going to wrap this up with this exceptional food easy persimmon and mozzarella cheese salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
