Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy persimmon and mozzarella cheese salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Persimmon and Mozzarella Cheese Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Persimmon and Mozzarella Cheese Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy persimmon and mozzarella cheese salad using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Persimmon and Mozzarella Cheese Salad:
- Take 2 Persimmon (seedless type)
- Get 1 to 2 balls Mozzarella cheese
- Get 1 to garnish Fresh basil
- Take 1 Olive oil
- Get 1 Salt
- Prepare 1 Coarsely ground black pepper
Steps to make Easy Persimmon and Mozzarella Cheese Salad:
- Take the blossom ends of the persimmons, peel and slice about 5 mm thick.
- Cut the mozzarella cheese about the same thickness as the persimmons.
- Layer the persimmon and mozzarella slices on a plate.
- Season with salt and coarsely ground black pepper, and drizzle on some olive oil.
- Scatter some basil leaves on top and it's done!
- Arranged like a Christmas wreath. Whole basil leaves look a bit like holly leaves here.
So that is going to wrap it up with this special food easy persimmon and mozzarella cheese salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
