Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato and persimmon salad: great for autumn. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Potato and Persimmon Salad: Great for Autumn is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sweet Potato and Persimmon Salad: Great for Autumn is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato and persimmon salad: great for autumn using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato and Persimmon Salad: Great for Autumn:
- Get 1/2 Sweet potato
- Take 1 Persimmon
- Take 2 tbsp ◎ Plain yogurt
- Prepare 1/2 tbsp ◎ Mayonnaise
- Take 1 tsp ◎ Lemon juice
- Prepare 1 tsp ◎ Maple syrup (or honey)
- Make ready 1 pinch ◎ Salt
- Make ready 1/2 tbsp Raisins (optional)
- Prepare 1/2 tbsp Walnuts (optional)
Instructions to make Sweet Potato and Persimmon Salad: Great for Autumn:
- Dice the persimmon and sweet potato into 1.5 cm sized cubes.
- Soak the sweet potato in water, then microwave 3 minutes at 600 W. Combine and mix all ◎ ingredients.
- Combine the persimmon and sweet potato with the mixed ◎ ingredients and serve. Also good with raisins and walnuts - top with as much of them as you like.
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