Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, persimmon cake in a frying pan. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Persimmon Cake In a Frying Pan is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Persimmon Cake In a Frying Pan is something that I have loved my whole life. They are fine and they look fantastic.
Sift flour, cinnamon, salt, allspice and cloves into butter mixture; blend well using rubber spatula. Mix in persimmon mixture, walnuts and currants. Stir together flour, sugar, cinnamon, baking soda, and salt in a large bowl. Stir in persimmon pulp, oil, melted butter, and eggs until well incorporated; stir in walnuts.
To get started with this recipe, we have to first prepare a few ingredients. You can cook persimmon cake in a frying pan using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Persimmon Cake In a Frying Pan:
- Prepare Cake batter
- Make ready 100 grams Pancake mix
- Get 1/2 Egg
- Make ready 10 grams Sugar
- Prepare 80 ml Milk
- Prepare 5 grams Butter
- Take Simmered persimmons
- Make ready 2 Persimmon
- Get 1 tbsp Sugar
- Prepare 10 grams Butter
Place a pan over medium heat until hot. Brush a thin layer of oil in the pan, and place the cakes in the pan. In honor of the movie, I've filled the hole of this bundt cake with a persimmon! Unmolding Bundt Cake: I've made quite a few bundt cakes over the years, but I still hold my breathe whenever it comes time to unmolding the cake.
Steps to make Persimmon Cake In a Frying Pan:
- Prepare the simmered persimmons: Peel the persimmons and cut into 1 cm wedges. (I used seedless persimmons for this recipe.)
- Put the persimmons, sugar and butter in a frying pan and stir them up. Cover with a lid and cook over medium heat, stirring occasionally.
- Take off the lid after 3 minutes.
- Continue cooking over medium-low heat for another 3 minutes, stirring constantly. Turn off the heat when the persimmons are translucent.
- Arrange the cooked persimmons in a spiral pattern in the frying pan.
- Whisk together the pancake mix, egg, sugar, and milk in a bowl.
- Melt the butter by microwaving it in a heat-proof dish for about 20 seconds at 600 W, then whisk it into the batter in Step 6.
- Gently pour the batter into the frying pan. Cover with a lid and cook for 8-10 minutes over the lowest possible heat, while keeping an eye on it.
- Turn the heat off, and leave it as is for five minutes.
- Remove the lid and run a rubber spatula around the pan to loosen the cake so that you can remove it easily.
- Invert a large plate on the frying pan. Holding the plate and frying pan, invert the cake onto the plate.
- The finished cake will look something like this.
In honor of the movie, I've filled the hole of this bundt cake with a persimmon! Unmolding Bundt Cake: I've made quite a few bundt cakes over the years, but I still hold my breathe whenever it comes time to unmolding the cake. No matter how well you grease the pan, you never know if the cake will come out of the pan in one clean sweep. Whisk together the flour, baking powder, baking soda, salt, and sugar in a bowl and set aside. In a separate bowl, whisk together the eggs, persimmon pulp, milk, and vanilla extract until smooth and thin.
So that’s going to wrap this up with this special food persimmon cake in a frying pan recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
